Search results Filters Close mobile filters Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness Malnutrition Human Milk Oligosaccharides Maternal Nutrition Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics Adolescence Brain Health Human Milk Oligosaccharides Childhood Aging Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Hydration Cow's milk protein allergy (CMPA) Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Critical Care Surgery Nutrition Recommendation and Assessment Sports Nutrition Gastroenterology Bone Health Brain / Cognition Breastfeeding / Breastmilk Complementary Feeding Metabolic Health Protein Hydrolysates Iron Sustainability 5 HMOs 2 HMOs Alpha-lactalbumin L. reuteri L. rhamnosus B. lactis Vitamin D Prebiotics Low Protein Plant Protein Vitamins Minerals Lactose Sugars Carbohydrates Wholegrains Maternal Nutrition Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Obstetrician Gastroenterologist Gynecologist Content type Article Event Events Experts opinions External content E-learning Infographics News Author Podcast Nutrition tools Publications Slide decks Tool Video Webcasts Sort by Old Recent Reset filter View results Filter(s) Sort by Old Recent Article Human Milk Oligosaccharides: Next- Generation Functions and Questions Lars Bode Article Metabolomics in Human Milk Research Article Human Milk and Clinical Outcomes in Preterm Infants Article Early-Life Nutrition and Microbiome Development Co-Authored by 2 Experts Article Early-Life Nutrition and Gut Immune Development Article Early-Life Nutrition and Cognitive Development: Imaging Approaches Weili Lin Article Early-Life Nutrition, Growth Trajectories, and Long-Term Outcome Co-Authored by 4 Experts Article Human Milk MicroRNAs/Exosomes: Composition and Biological Effects Bo Lönnerdal Article Human Milk Proteins: Composition and Physiological Significance Article Fatty Acids and Fat-Soluble Vitamins in Breast Milk: Physiological Significance and Factors Affecting Their Concentrations Article Water-Soluble Vitamins in Human Milk: Factors Affecting Their Concentration and Their Physiological Significance Lindsay H. Allen Article Human Milk Oligosaccharides: Factors Affecting Their Composition and Their Physiological Significance Co-Authored by 2 Experts Article The Biomechanics of Breastfeeding: Bridging the Gap between Engineering-Based Studies and Clinical Practice Article Physiological Effects of Feeding Infants and Young Children Formula Supplemented with Milk Fat Globule Membranes Co-Authored by 2 Experts Article Scientific Evidence for Breastfeeding Article Breakfast, Glycemic Index, and Cognitive Function in School Children: Evidence, Methods, and Mechanisms Article Breakfast Consumption versus Breakfast Skipping: The Effect on Nutrient Intake, Weight, and Cognition Article The Importance of Dietary Protein at Breakfast in Childhood Article Breakfast: Shaping Guidelines from Food and Nutrient Patterns Michael Gibney Article Food and Nutrition in Malaysian Children Article Usual Energy and Nutrient Intakes and Food Sources of Filipino Children Aged 6–12 Years from the 2013 National Nutrition Survey Imelda Angeles-Agdeppa Article The 2016 Feeding Infants and Toddlers Study: Dietary Intakes and Practices of Children in the United States from Birth to 48 Months Co-Authored by 3 Experts Article Feeding Patterns of Infants and Toddlers: The Mexico Case Study Alison Eldridge Article Kids Nutrition and Health Study in China Article FITS and KNHS Overview: Methodological Challenges in Dietary Intake Data Collection among Infants, Toddlers, and Children in Selected Countries Alison Eldridge Article Children’s Eating Behaviors and Energy Intake: Overlapping Influences and Opportunities for Intervention Article What Children Eat in Developing Countries: Diet in the Etiology of Undernutrition? Article Parental Feeding Practices and Associations with Children’s Food Acceptance and Picky Eating Article Effect of Parental Feeding Practices (i.e., Responsive Feeding) on Children’s Eating Behavior Article Early Development of Food Preferences and Healthy Eating Habits in Infants and Young Children Article Early Development of Taste and Flavor Preferences and Consequences on Eating Behavior Article Counterbalancing the Uncertainties of Medical Nutrition Education with Effective Online Instruction