Nutrition & Disease Management
This section brings you information on nutritional care and disease with focus on enteral and parenteral nutrition, and nutrition support for a wide range of conditions such as infectious disease, cardiovascular disease, gastrointestinal diseases, metabolic syndrome and diabetes. It also includes the impact of nutrition on aging and frailty, critical care support post-surgery and oncology care.
Proceedings - Clinical & Nutritional Considerations for Enteral Feeding in Pediatric Patients with Gastrointestinal Impairment
Clinical & Nutritional Considerations for Enteral Feeding in Pediatric Patients with Gastrointestinal Impairment
Feeding children with GI impairment ESPGHAN 2024
Local environmental heterogeneity and impacts on human health and wellness
Feeding Children with Gastrointestinal Impairment
Disorder of Gut-Brain Interaction: Insights, Causes and Management
PUREED FOODS FOR PEOPLE WITH DYSPHAGIA: Functionality, Interventions and Outcomes
NNI Satellite Symposium Enteral Nutrition Proceedings ESPGHAN 2023
New trends in Enteral Nutrition for children with Gastrointestinal impairment
NNIW97 - Intersections of Nutrition: Retracing Yesterday, Redefining Tomorrow
Exercise is essential for osteoarthritis: evidence and recommendations
A disease with many faces – phenotypes of osteoarthritis
Implications of Elevated Postprandial Glucose and Nutritional Approaches for Postprandial Glucose Management with a Focus on Whey Proteins
