At the 2022 58th EASD Annual Meeting held in Stockholm, Sweden, Nestlé Nutrition Institute and Nestlé
Health Science hosted the Symposium: “Implications of Elevated Postprandial Glucose and Nutritional
Approaches for Postprandial Glucose Management
Nutrition, Health and Wellness
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
Publications
Weight Management, Micronutrients, and Supplements in Diabetes
At this year’s 39th International Symposium on Diabetes and Nutrition, held in Anavyssos, Greece, Nestlé Health Science sponsored a series of presentations and plenary lectures with a focus on the effects of weight loss, micronutrients, nutritional
Videos
High value nutrition to address public health concerns such as micronutrient deficiencies
Prof. Singh showed in his presentation technological solutions to address micronutrient deficiencies. He explained that there are different approaches to address micronutrient deficiencies, such as increasing diet diversity, supplements in situations
Importance of macronutrient quality for balanced diets: An example of carbohydrates
Recent evidence emphasizes that beyond the absolute quantity, the quality of our dietary carbohydrates is equally important. Favoring whole-food sources rich in natural fibers, such as wholegrains, vegetables, pulses and fruits can help to bring more
Affordable plant-based foods - Role in nutrition and sustainability
Prof. Henry highlighted the need for affordable and nutritious diets that today are not affordable for more than 3 billion people. He reminded the audience that meeting energy needs is the first goal to achieve and that affordable nutrition needs to
Infographics
Healthy and sustainable nutrition for children: important considerations
What we feed our children today determines their growth and development, influences their eating behaviour and habits, their lifelong health and future learning. Moreover, the way we produce, manufacture, distribute and consume food today puts a
Meeting the nutritional needs of preterm infants
Preterm infants have distinct physiological characteristics compared to term infants, which result in high and unique nutritional needs.
The Transformative 10: Nourishing the Brain, Body and Behavior
During THE TRANSFORMATIVE 10 years, boys and girls experience rapid and visible changes that will affect the rest of their lives. Discover more in the Transformative 10: Nourishing the Brain, Body and Behavior infographic.
Conferences
Global Trends in Nutrition and Health Through The Life Course
The past three years was an unprecedented time as sudden health challenges led to a shift in dietary patterns, lifestyle and nutrition status of families all across the globe..
Now that the world is slowly opening up once more, we must plan for a
Latest News
Breastfeeding Potentially Lowers Maternal Risk of Cardiovascular Events
Research Highlights:
Breastfeeding women are found less likely to develop cardiovascular disease (CVD) events including coronary heart disease (CHD), stroke, and fatal CVD.
Previous research likewise showed that breastfeeding is associated with
A new joint study from the Harvard T.H. Chan School of Public Health and Nutrition International demonstrates how maternal nutrition supplementation can reduce the likelihood of children developing non-communicable diseases (NCDs) later in life.