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Carina Venter - Maternal diet and CF diversity on allergy prevention - Annales Nestlé - Episode 4
Nikos Papadopoulos - How does the pandemic shape the future of allergies? - Annales Nestlé - Episode 3
Russell Merritt - Plant based drinks in the diets of infants and young children - Annales Nestlé - Episode 2
Carla Cerami - Alternative meat in the diets of young children - Annales Nestlé - Episode 1
The development of the 5 senses within children and the impact of complementary feeding
Influences and interactions in the weaning process
Early food sensory experiences and the development of eating behaviours
COVID-19 Pandemic and Nutrition Status in Children: A Bidirectional Negative Relation
Children’s Diets and Their Sustainability in a Changing World
Human Milk Oligosaccharides: Impact on Infant Gut Microbiome and Health
Multiomics, Artificial Intelligence, and Prematurity
Personalized Nutrition: The Role of Genetics, Microbiome, and Digitalization
Diet-Microbiome Interactions in Pediatric Gastrointestinal Disease
New Dietary Patterns across the World and Their Consequences on Growth and Development
Breast Milk, Mother, and Infant Triad as a Biological Complex
Infant Feeding and Later Health Exploring Mechanisms to Improve Preventive Approaches
Learning to Eat: How Food Preferences and Eating Habits are Formed Early in Life
NNIW99 - The Changing Landscape of Pediatric Nutrition: Latest Trends & Future Directions
Double Burden of Malnutrition and Double Duty Actions
Nutrition and Immunity: Key Nutrients and Trends in Nutrient Supplementation in Women and Children