Geriatrics

In older adults, nutrition-related conditions such as malnutrition, sarcopenia and frailty are highly prevalent and often interconnected, contributing to functional decline, increased healthcare needs and poorer clinical outcomes. Timely and appropriate nutritional intervention is an essential part of geriatric care, helping to address these conditions and support recovery, function and quality of life. Here you can access information on key aspects of nutrition in geriatrics, including malnutrition, sarcopenia, frailty, nutritional intervention and more.