Nutrition, Health and Wellness

With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.

In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.

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Feeding Children with Gastrointestinal Impairment

Feeding Children with Gastrointestinal Impairment

Co-Authored by 2 Experts
Annales 75.3 - Meeting the Iron Needs of Young Children (publications)

Annales 80.1 - Foods for the future and their potential impact on child nutrition

Co-Authored by 4 Experts
Iron Adequacy made easy with Iron-Fortified Infant Cereal

Iron Adequacy made easy with Iron-Fortified Infant Cereal

Default publication

Misreporting of Energy Intake From Food Records Completed by Adolescents: Associations With Sex, Body Image, Nutrient, and Food Group Intake

Default publication

Nutritional Status and Dietary Intake of School-Age Children and Early Adolescents: Systematic Review in a Developing Country and Lessons for the Global Perspective

Fast Results with Conservative Approaches – Impossible

Fast Results with Conservative Approaches – Impossible? A Strategic Toolkit Presentation from Professional Sports

Percy Marshall
Molecular and Integrative Mechanisms During Exercise and Injury – How the Body Adapts and Repairs

Molecular and Integrative Mechanisms During Exercise and Injury – How the Body Adapts and Repairs

Co-Authored by 2 Experts
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Mild Cognitive Impairment. From assessment to innovative interventions

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The Transformative 10: Nourishing the Brain, Body and Behavior

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The Transformative 10: Nutrition as the Enabler

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The Transformative 10: Nutrition for Growth