Nutrition, Health and Wellness
With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
Food for thought: Nutritional needs during pregnancy
The Clinical and Therapeutic Implications of Meal Replacements: Sustained Weight Loss for Improved Liver Health and Diabetes Remission
The Clinical Efficacy and Cost-Effectiveness of Meal Replacements for Weight Management: Achieving Improved Management of Co-Morbidities and Diabetes Remission
Postprandial Glycaemic Excursions: Implications for Health and Effects of Nonpharmacological Interventions” – Proceedings from NNI Symposium at 2021 Virtual EASD Annual Meeting
The Clinical and Therapeutic Implications of Meal Replacements: Sustained Weight Loss for Improved Liver Health and Diabetes Remission
Proposed Nutrient Standards for Plant-Based Beverages Intended as Milk Alternatives
New research reveals how a mother’s nutrition during pregnancy impacts the health of her child through adulthood
Nutritional guidance to effectively prepare for pregnancy
NNI Symposium at 2021 Virtual EASD Annual Meeting “Postprandial Glycaemic Excursions: Implications for Health and Effects of Nonpharmacological Interventions
Nutritional Approaches for Weight Management, and Prevention and Remission of Type 2 Diabetes
New study suggests that breastfeeding may help prevent cognitive decline
COVID-19-related parenting stress impacted eating habits of children
Higher fruit and veg intake linked to better mental health in secondary schoolchildren
Nutritional Approaches for the Prevention and Remission of Type 2 Diabetes and Weight Management
Nutritional Management of Children with Cerebral Palsy