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ASN 2018 - Samuel J. Fomon Award for Young Investigators
Real Food Tube Feeding Formulas: What is Old is New Again
Human Milk Oligosaccharides: Where Do We Go from Here?
Which targeted nutritional approaches can bolster micro-preemies' brain development?
Study identifies processes in the gut that drive fat build-up around the waist
Risk factors involved in the early onset and severity of childhood obesity
Researchers find gut microbiome plays an important role in atherosclerosis
Prenatal vitamin D tied to lower risk of underweight babies and birth defects
Omega-3, omega-6 in diet alters gene expression in obesity
NIH-funded study: Fish oil, blueberry may boost cognitive performance
Maternal vitamin D deficiency may cause cognitive and physical development impairment in newborns
Expert consensus finds that higher protein intake benefits adult bone health
Eating fish twice a week reduces heart, stroke risk
Early-life obesity impacts children's learning and memory, study suggests
Annales 76.1 - Hot Topics in Nutrition – 75 Years Later
Improving Nutrition in Critically ill Children Workshop (WFPICCS 2018)
The Gut Microbiome in Infants with CMPA - Implications for Treatment
The Challenge of the Correct Diagnosis and Management
State of the Art on Food Allergy with Special focus on CMPA
Atopic Dermatitis and Food Allergy: Change of Concepts
Evidence-Based Medicine and Clinical Research: Both are Needed, Neither is Perfect
Clinical studies: what is known and what needs further studies?
Influence of HMOs on commensals and pathogens – what do we know?
What do I talk about when I talk about probiotics?
NNIW90 - Human Milk: Composition, Clinical Benefits and Future Opportunities