Nutrition, Health and Wellness
With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
NNIW80 - Adolescents' and Young Women's Health and Nutrition: Programming for Future Generations
Health Economics and Nutrition: Atopic Dermatitis
Low Birth Weight Baby: Born Too Soon or Too Small
NNIW81 - Low-Birthweight Baby: Born Too Soon or Too Small
Clinical Nutrition Highlights Vol. 6, Iss. 1 (2010), Science supporting better nutrition
Dietary Impact: Results of FITS in US and MING in China
Water Ingestion Improves Subjective Alertness, But Has No Effect on Cognitive Performance in Dehydrated Healthy Young Volunteers.
NNIW48 - Public Health Issues in Infant and Child Nutrition
NNIW69 - Sports Nutrition: More Than Just Calories – Triggers for Adaptation
NNIW61 - The Window of Opportunity: Pre-Pregnancy to 24 Months of Age
Drinking Water is Associated with Weight Loss in Overweight Dieting Women Independent of Diet and Activity