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NNIW04 - Cancer and Nutrition Prevention and Treatment

Co-Authored by 2 Experts

European NNI Meeting: “Nutrition and growth in the first 1,000 days of long-term impact”

Various authors

Nursing Practices and Infections in Hospital Setting

The NNI Team

The effects of fluid restriction on hydration status and subjective feelings in man

Co-Authored by 4 Experts

Cow’s Milk Protein Allergy: How can we Improve Standards of Care in Pediatric Practice?

Yvan Vandenplas

Post-Swallow Residue: Measuring its Severity and Impact on Swallowing Safety

Sonja Molfenter

Can 'Train low' with Carbohydrate be Rescued?

Louise Burke

Beside Clinical Assessment of Dysphagia - Volume-Viscosity Swallow Test (V-VST)

Pere Clavé

Can We Give At-Risk Patients Specific Nutritional Advice Now, Or Do We Need More Trials?

Gut Microbes and Their Role in Malnutrition and Obesity

R Knight

Instrumental Assessment of Dysphagia - Videofluoro-scopic Swallow Study (VFSS) and Fiberoptic Endoscopic Evaluation of Swallowing (FEES)

Peter Belafsky

Metabolic Programming: Effects of Early Nutrition on Growth, Metabolism and Body Composition

Ferdinand Haschke

Dietary Strategies to Maintain proper Hydration for Endurance Athletes in the Heat

Ronald J. Maughan

Gut Microbial Richness Impacts Human Health

Dusko Ehrlich

N-of-1 Clinical Studies, the Microbiome and Individualized Nutrition

Nicholas J. Schork

Establishing Healthy eating behaviors:Learnings from the Cookid Study

Klazine van der Horst

Normal and Impaired Swallowing Responses

Pere Clavé

Current State of the Art in Medical Foods

Stephanie Blum

Interventions to Improve Food Intake

Heather Keller

Relationship of Diet to Gut Microbiota Diversity, Stability and Health in Older People

Paul O'Toole

Effects of combined nutrition and exercise programs in frail institutionalized older adults: The ACTIVNES study

Pedro Abizanda

Global, Regional and Country Trends in Underweight and Stunting as Indicators of Nutrition and Health of Populations

Lynette M. Neufeld

Questions and Answers

Co-Authored by 2 Experts

Behaviour Impact, Result of the FITS and MING Study in USA & China

Kathleen C. Reidy

Peri-operative Nutrition

Robert G. Martindale

Is Protein Supply in Infancy Linked to Childhood Obesity?

Martina Weber

Development, Epigenetics & Metabolic Programming

Keith Godfrey

Medical and behavioral management of obesity

Steven Heymsfield

Building the Costly Human Brain

Christopher Kuzawa

Obesity, Pre-diabetes and Diabetes in Adolecents and Women

Zohra S. Lassi

Protein Requirement in Preterm Infants: Short- and Long-term Outcome

Hans van Goudoever

Food Allergies: Current Status of Nutritional Strategies for Prevention and Therapy

Ralf G. Heine