Toddler Nutrition Academy
Articles
Complementary Feeding: Building the Foundation for Lifelong Health
Feeding Practices in the Introduction of Complementary Feeding and Implications for Future Healthy Eating
Biological and Experiential Factors That Impact the Acceptance of Complementary Foods
Prevention of Food Allergy: Harmonizing Perspectives from the East and West
Infographics
Developing toddlers first line of protection
Gut Microbiota: No longer the forgotten organ
The toddler and preschool years: Foundations for lifelong health
The Microbiota-Gut-Brain Axis: A dynamic bi-directional communication
Videos
Overcoming Challenges: Addressing Feeding Difficulties in Young Children
Plant-Based Nutrition: Navigating Vegetarian and Vegan Options for Toddlers
Beyond Nutrition: A Comprehensive Exploration of Obesity in Toddlerhood and Early Childhood
Navigating Allergies: The Role of Complementary Feeding in Food Allergy Prevention
Podcasts
Kathryn Dewey - SQ‑LNS (Small‑Quantity Lipid‑Based Supplements): Targeted approaches for vulnerable groups - Milestones in Pediatric Nutrition - Episode 10
Mark Manary & Adeline Lescanne - Ready‑to‑Use Therapeutic Foods: Treating severe acute malnutrition at scale - Milestones in Pediatric Nutrition - Episode 9
Zulfiqar Bhutta - Evidence‑based Interventions: What works, where, and why in real‑world settings - Milestones in Pediatric Nutrition - Episode 8
Hania Szajewska - Pre‑ & Probiotics: Evidence behind the microbiome in pediatric care - Milestones in Pediatric Nutrition - Episode 7
News
Low vitamin D at birth raises risk of higher blood pressure in kids
Baby-led weaning or spoon feeding? The difference it makes to children's eating habits is actually very small
Faster weight gain in infancy predicts higher blood pressure in early childhood
'Loss of the Mediterranean diet': Children in Southern Europe more at risk of severe obesity, WHO finds
Continuous Medical Education
Related Resources