Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Mindful Microbes: The Interplay Between Environment, Gut Microbiome, Brain, and Behavior
Exploring the Crosstalk: Nutrition, Microbiome, and Cardiometabolic Health
Guiding the Growing Gut: Microbiome and the Digestive Development of Children
Nourishing the Microbiome at Preschool age: Dietary influences from infancy to present
Navigating Digestive Disorders in Young Children: DGBIs from Infancy to Toddlerhood
Overcoming Challenges: Addressing Feeding Difficulties in Young Children
Plant-Based Nutrition: Navigating Vegetarian and Vegan Options for Toddlers
Gut Talk Series: Probiotics and maternal nutrition
Term infant formula supplemented with a unique blend of 5 HMOs
The Role of Nutrition Care in Mitochondrial Health
Early Detection of Age-Associated Cellular Decline (AACD). Implications for the Free Radical and Antioxidant Scene
Non-Alcoholic Fatty Liver Disease (NAFLD): Sustained Weight Loss and Improved Liver Health with a Very Low-Calorie Diet
Diet is known to be a driver of microbiome variation, and yet the precise mechanisms by which certain dietary components modulate the microbiome.
Gut Talk Series: Probiotics in toddlerhood: are they necessary?