Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Mindful Microbes: The Interplay Between Environment, Gut Microbiome, Brain, and Behavior
Exploring the Crosstalk: Nutrition, Microbiome, and Cardiometabolic Health
Guiding the Growing Gut: Microbiome and the Digestive Development of Children
Nourishing the Microbiome at Preschool age: Dietary influences from infancy to present
Navigating Digestive Disorders in Young Children: DGBIs from Infancy to Toddlerhood
Overcoming Challenges: Addressing Feeding Difficulties in Young Children
Plant-Based Nutrition: Navigating Vegetarian and Vegan Options for Toddlers
The Role of Proteins in Preventing Protein Malnutrition and Sarcopenia, in Dysphagic Patients
Dysphagic Patients and their Association with Protein-Malnutrition and Sarcopenia
Managing Today's Tube Fed Patient From Hospital to Home: Lessons Learned and Myths Busted
Dietary Management of EoE: More Than Just Food Allergen Avoidance
