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Use of Peptide-based Formulations For Optimizing Enteral Nutrition Delivery, GI Tolerance, and Metabolic Management
Nutritional Landscape and Dietary Patterns in Toddlers
The Nest 45: Nutrition in Toddlerhood: Challenges and Opportunities
Effects of Higher Protein Formula with Improved Fat Blend on Growth and Feeding Tolerance in Preterm Infants
jENS 3rd Congress of Joint European Neonatal Societies
jENS 2nd Congress of Joint European Neonatal Societies
Human Milk Oligosaccharides: New Ways to Shape the Gut Microbiome in Cow’s Milk Protein Allergy
94th Nestlé Nutrition Institute Workshop - Milk, Mucosal Immunity and the Microbiome: Impact on the Neonate
Annales 77.1 - Early-Life Contributors to Child Well-Being
Study finds micronutrient deficiencies common at time of celiac disease diagnosis
Pre-pregnancy micronutrient supplementation may be crucial to maternal health while expecting: RCT
Research first: Study identifies how the microbiome is disrupted by IBD
Low vitamin D at birth raises risk of higher blood pressure in kids
High sugar levels during pregnancy could lead to childhood obesity
High fiber during pregnancy reduces risk of celiac disease in children, research finds
Breastfeeding reduces long-term risk of heart disease in mothers
Average pregnant woman in U.S. may have poor nutrition
Human Milk Oligosaccharides in the Dietary Management of Cow’s Milk Protein Allergy
The Role of the Gut Microbiome in Early Immune Development and Allergies
The Development of the Gut Microbiome and its Role
European Academy of Allergy & Clinical Immunology (EAACI) Annual Congress 2019