Nutrition, Health and Wellness
With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
Immunometabolic Regulators of Age-Related Inflammation
Nutrition Focused Physical Assessment Part 3: Micronutrient Deficiencies
Complementary Feeding: Guidelines and Philosophy
IUGR and Preterm Birth as Determinants of Child Growth in First Two Years and Potential Interventions
Systems biology of the interactions between the gut microbiome and human metabolism
Influence of Energy Density on Dietary Patterns of Young Children
Stunting Persists Despite Optimal Feeding: Are Toilets Part of the Solution?
Does chronically buffering with bicarbonate loading before high intensity workouts lead to better performance?
The Role of Human Milk Oligosaccharides for Infant Health
Role of pre-fortified packaged foods in public health
Exogenous Carbohydrate Ingestion During Le Tour de France
Preparing for Olympic games Marathons: Nutritional challenges and practical solutions
Mortality, Growth Associated with SGA - Preterm
Early Nutritional Intervention Strategies for Primary Prevention: Findings and Consequences from GINI Study