Nutrition, Health and Wellness
With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
Food, planet and health: A complex equation to solve
Eating better: Enhancing health, sustainability, and food security
Digital Agriculture: New frontiers for the food system
Interview from Salvador Villalpando: Mexico Case Study
Interview with Imelda Agdeppa: Philippines Case Study
Interview with Michael Gibney: Breakfast - Shaping Guidelines
Interview with Leonidas Karagounis: Importance of Dietary Protein at Breakfast in Childhood
Interview with Theresa Nicklas: Breakfast Skipping and Weight
Interview with Sandra Sunram Lea - Breakfast Glycaemic Index and Cognitive Function in School Children
Early development of taste preference and consequences of early taste exposure on later development