Nutrition Publications
Here you will find freely downloadable publications on the latest nutrition topics, such as early infant nutrition, nutritional avenues to allergies, sports nutrition, and nutrition in disease states such as dysphagia or critical illness. All 3000 papers are organized across categories to make it easier for you to find specific information. If you are missing a reference you can also use our search function.
Nutritional Challenges in Patients with Prolonged ICU Stay
Toddlers and Young Children: An Early Start Toward Adult Health
Human Milk Oligosaccharides: New Developments in the Management of Cow’s Milk Protein Allergy
Anti-Fel d 1 antibodies are safe for cats to eat
Cat food coated with anti-Fel d 1 antibodies reduces active Fel d 1 in cats’ saliva
A novel approach to the reduction of cat allergen Fel d 1 through inclusion of an egg product ingredient containing anti-Fel d 1 IgY antibodies in the feline diet
Real-world study in infants fed with an infant formula with two human milk oligosaccharides
The Long Search for Evidence Based Nutritional Interventions
Probiotics for functional gastrointestinal disorders
Do Human Milk Oligosaccharides Protect Against Infant Atopic Disorders and Food Allergy?
Time of Lactation and Maternal Fucosyltransferase Genetic Polymorphisms Determine the Variability in Human Milk Oligosaccharides
Long-term effects of hydrolyzed formulae on atopic diseases in the GINI study
A Comparison of the In Vitro Effects of 2’Fucosyllactose and Lactose on the Composition and Activity of Gut Microbiota from Infants and Toddlers