Articles and Books

The Influence of FUT2 and FUT3 Polymorphisms and Nasopharyngeal Microbiome on Respiratory Infections in Breastfed Bangladeshi Infants from the Microbiota and Health Study

Aristea Binia

Concentrations of oligosaccharides in human milk and child growth

Update: Allergies and the intestinal microbiome

Milk intake during childhood and adolescence, adult bone density, and osteoporotic fractures in US women

Co-Authored by 3 Experts

Adolescents' perspectives on food literacy and its impact on their dietary behaviours

Co-Authored by 4 Experts

Committee on Nutrition: Optimising bone health in children and adolescents

Co-Authored by 2 Experts

Physical activity, diet and other behavioural interventions for improving cognition and school achievement in children and adolescents with obesity or overweight

Anne Martin

Nutrients for executive function development and related brain connectivity in school-aged children

Co-Authored by 3 Experts

Physical Activity, Fitness, Cognitive Function, and Academic Achievement in Children: A Systematic Review

Joseph E. Donnelly

Dietary calcium and zinc deficiency risks are decreasing but remain prevalent

Diriba B. Kumssa

Adolescent Undernutrition: Global Burden, Physiology, and Nutritional Risks

Co-Authored by 2 Experts

Global and regional trends in the nutritional status of young people: a critical and neglected age group

Nadia Akseer

Primary Prevention of Food Allergy in Infants

Lee Bee Wah

Dietary Interventions for Allergy Prevention

Sibylle Koletzko

Nurturing the Early Life Gut Microbiome and Immune Maturation for Long Term Health

Co-Authored by 6 Experts

Partially Hydrolysed Whey-Based Infant Formula Improves Skin Barrier Function

Co-Authored by 12 Experts