Nutrition, Health and Wellness

With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.

In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.

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Feeding Children with Gastrointestinal Impairment

Feeding Children with Gastrointestinal Impairment

Co-Authored by 2 Experts
Annales 75.3 - Meeting the Iron Needs of Young Children (publications)

Annales 80.1 - Foods for the future and their potential impact on child nutrition

Co-Authored by 4 Experts
Iron Adequacy made easy with Iron-Fortified Infant Cereal

Iron Adequacy made easy with Iron-Fortified Infant Cereal

Prepregnancy nutrition v10

Nutritional guidance to effectively prepare for pregnancy

Prof Bo Ahren and Prof Louis Monnier

NNI Symposium at 2021 Virtual EASD Annual Meeting “Postprandial Glycaemic Excursions: Implications for Health and Effects of Nonpharmacological Interventions

Co-Authored by 2 Experts
Default publication

Nutritional Approaches for Weight Management, and Prevention and Remission of Type 2 Diabetes

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New study suggests that breastfeeding may help prevent cognitive decline

COVID-19 and eating

COVID-19-related parenting stress impacted eating habits of children

Higher fruit and veg intake linked to better mental health in secondary schoolchildren.jpg

Higher fruit and veg intake linked to better mental health in secondary schoolchildren

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Greenhouse Gases and Climate Change

AmericanDiabetes

Nutritional Approaches for the Prevention and Remission of Type 2 Diabetes and Weight Management

Co-Authored by 4 Experts