Nutrition, Health and Wellness
With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
Food, planet and health: A complex equation to solve
Eating better: Enhancing health, sustainability, and food security
Digital Agriculture: New frontiers for the food system
Health and nutritional aspects of sustainable diet strategies and their association with environmental impacts: a global modelling analysis with country-level detail
Nutrition in the Bin: A Nutritional and Environmental Assessment of Food Wasted in the UK
Understanding sustainable diets: a descriptive analysis of the determinants and processes that influence diets and their impact on health, food security, and environmental sustainability.
Lactation for Infant Feeding Expertise (LIFE) Abstract book
Nutritional mediators of cellular & mitochondrial decline in older adults
The Recipe Builder: Take the Guesswork out of Creating Blenderized Tube Feedings
Carbs clock: Timing of meal as well as composition influences glycemic response – first-of-a-kind study