Nutrition & Disease Management
This section brings you information on nutritional care and disease with focus on enteral and parenteral nutrition, and nutrition support for a wide range of conditions such as infectious disease, cardiovascular disease, gastrointestinal diseases, metabolic syndrome and diabetes. It also includes the impact of nutrition on aging and frailty, critical care support post-surgery and oncology care.
The Nest 22: Growth / Nutrition / Pregnancy
NNIW57 - Primary Prevention by Nutrition Intervention in Infancy and Childhood
The Nest 17: Prevention / Nutrition / Weaning
The Nest 8: Prevention / Pathology / Practical Advice
Hydration management in patients with dysphagia
The Role of Nutrition in Dementia Prevention and Management
NNIW50 - Metabolic Disorders Diseases in Infant and Child Nutrition
Nutrient intakes and iron and vitamin D status differ depending on main milk consumed by UK children aged 12-18 months – secondary analysis from the Diet and Nutrition Survey of Infants and Young Children
NNIW51 - Control of Fluid and Food Intake in Health and Disease
