Allergies
The dramatic rise in infant immune diseases, most notably allergy, indicates the specific vulnerability of the immune system to early environmental changes. Early nutrition interventions can have a long lasting effect on childhood allergies. Here you can access information on all aspects of the subject including, proper timing of introduction of allergenic foods, cow’s milk protein allergy, food tolerance and more.
Feeding Practices in the Introduction of Complementary Feeding and Implications for Future Healthy Eating
Prevention of Food Allergy: Harmonizing Perspectives from the East and West
Unraveling Cow's Milk Protein Allergy (CMPA) in Infants and Young Children
Elevating Nutrition Support in Pediatrics: A Matter of Safety, Quantity and Quality
For the Current Nutritional Practices in PICU: Gaps, Challenges & Recommendations,
Advances in Nutritional Support: Impact on Gut Microbiota, Tolerance and Inflammation
The Nest 23: Celiac Disease / Embryogenesis / Clinical nutrition
Clinical Use of Probiotics in Pediatric Allergy (CUPPA): A World Allergy Organization Position Paper