NNIW53 - Allergic Diseases and the Environment

Subject Index

Concluding Remarks

Novel Approaches for the Nutritional Management of the Allergic Infant

The German Infant Nutritional Intervention Study (Gini): A Model for Allergy Prevention

Protective Nutrients and Gastrointestinal Allergies

Does Breast-Feeding Protect from Allergies?

Can We Prevent the Allergic Child from Becoming a Chronic Asthmatic Adult?

Identification of Probiotics and Prebiotics with Antiallergenic Properties

Human Colonic Microbes: Ecology, Physiology and Metabolic Potential of Intestinal Bacteria

The Role of Bacteria in the Development of Intestinal Protective Function

Oral Tolerance and Gut Maturation

Mechanisms Governing Non-Responsiveness to Food Proteins

The Induction of Immunoregulation Prevents the Development of Immunopathology in Chronic Helminth Infections and Allergy

Allergy: Is It A Th2-Predominant Disease? Pro

The Hygiene Hypothesis: Modulation of tThe Atopic Phenotype by Environmental Microbial Exposure

The Changing Prevalence and Clinical Profile of Food Allergy in Infancy

Changing Definitions of Allergy

Clinical Overview: The Changing Pattern of Clinical Aspects of Allergic Diseases