Allergies
The dramatic rise in infant immune diseases, most notably allergy, indicates the specific vulnerability of the immune system to early environmental changes. Early nutrition interventions can have a long lasting effect on childhood allergies. Here you can access information on all aspects of the subject including, proper timing of introduction of allergenic foods, cow’s milk protein allergy, food tolerance and more.
Navigating Allergies: The Role of Complementary Feeding in Food Allergy Prevention
Feeding Practices in the Introduction of Complementary Feeding and Implications for Future Healthy Eating
Prevention of Food Allergy: Harmonizing Perspectives from the East and West
Prevention of Functional Gastrointestinal Disorders in Early Infancy with Probiotics Supplementation
Nutritional Therapy of IBD - Integrating Environmental and Bacterial Data
Dietary omega 3 LCPUFA during the perinatal period as a strategy to minimize childhood allergic disease
Managing non-IgE-mediated Cow's Milk Allergy - Best Practice and Pitfalls
New powdered human milk fortifier. Results of a multicenter study on growth on biomarkers
Diagnosing Cow’s Milk Protein Allergy, how big is the gap Between Medical Best-practice and Reality?
