Nutrition, Health and Wellness
With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
Food, planet and health: A complex equation to solve
Eating better: Enhancing health, sustainability, and food security
Digital Agriculture: New frontiers for the food system
Expert consensus finds that higher protein intake benefits adult bone health
Eating fish twice a week reduces heart, stroke risk
Early-life obesity impacts children's learning and memory, study suggests
NNIW90 - Human Milk: Composition, Clinical Benefits and Future Opportunities
Specific bacteria in the small intestine are crucial for fat absorption
Parental diet before conception affects child's health