Nutrition & Disease Management
This section brings you information on nutritional care and disease with focus on enteral and parenteral nutrition, and nutrition support for a wide range of conditions such as infectious disease, cardiovascular disease, gastrointestinal diseases, metabolic syndrome and diabetes. It also includes the impact of nutrition on aging and frailty, critical care support post-surgery and oncology care.

The Management of Compromised Gut (SBS and high output fistulas)

Nutritional Challenges in Patients with Prolonged ICU Stay

Chronic Kidney Disease (CKD): Managing Metabolic Abnormalities and Enteral Nutrition Support

Nutrition as part of treatment during neoadjuvant therapy

The anti-inflammatory power of exclusive enteral nutrition: from IBD guidelines to real life

WSAVA Preventing Obesity in People and Their Pets: A One Health Approach


American Academy of Pediatrics National Conference (AAP) 2016