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New trends in Enteral Nutrition for children with Gastrointestinal impairment

Gut Microbiota
Growth & Development
Malnutrition
Nutrition & Disease Management
Nutrition Health & Wellness
57 min watch

With the major advancements in enteral nutrition, such as in feeding approaches and products, more patients with pediatric chronic conditions have improved prognosis and life expectancy where nutritional support became a cornerstone in supportive care. Improving nutritional status has not only allowed for survival, but has also enhanced the patient’s health and quality of life. This symposia featuring Prof. Frederic Gottrand, Prof. Valerie Marchand, and Dr. Graeme O’Connor, discusses the specifics of weaning patients from enteral nutrition, new evidence on whether real food-based nutrition may improve tolerance to enteral nutrition in children, and new trends in using real-food based formula in different conditions as seen in practical clinical cases in the UK.

Author(s): Frederic Gottrand, Valerie Marchand, Graeme O'Connor

Frederic Gottrand
Frederic Gottrand
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Valerie Marchand
Graeme O’Connor
Graeme O'Connor

Presented at

55th European Society for Pediatric Gastroenterology Hepatology and Nutrition (ESPGHAN) 2023

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