Gut Microbiota

Microbiota is the good (and bad bacteria) in your gut. Every human being carries about 1-2kg of gut microbiota representing a number of cells far bigger than all our body cells together. Here we provide the latest science on the relation between nutrition, gut microbiome, immune system and human health.

Group by
Disorder of Gut-Brain Interaction: Insights, Causes and Management Teaser Image
Disorder of Gut-Brain Interaction: Insights, Causes and Management

Disorder of Gut-Brain Interaction: Insights, Causes and Management

The gastrointestinal tract holds a central function in digestion, absorbing nutrients, and eliminating waste materials. Being the largest immune organ, it houses trillions of microorganisms which constitute the gut microbiota. Gut immaturity, especially in the first months of life, make infants prone to Disorders of Gut-Brain Interaction (DGBIs) such as regurgitation, colic, and constipation. Recent studies show that about 31.4% of infants aged 0 to 1 year visiting pediatric clinics were found to have these conditions. Given how vulnerable the gut-brain axis is perinatal period and early

Gut Microbiota-Bone Axis
Gut Microbiota-Bone Axis

Gut Microbiota-Bone Axis

Co-Authored by 2 Experts
Microbiome and Brain Development: A Tale of Two Systems
Microbiome and Brain Development: A Tale of Two Systems

Microbiome and Brain Development: A Tale of Two Systems

John Cryan
The Role of Human Milk Oligosaccharides for Infant Health (videos)
The Role of Human Milk Oligosaccharides for Infant Health

The Role of Human Milk Oligosaccharides for Infant Health

Clemens Kunz
Early Nutritional Intervention Strategies for Primary Prevention: Findings and Consequences from GINI Study
Early Nutritional Intervention Strategies for Primary Prevention: Findings and Consequences from GINI Study

Early Nutritional Intervention Strategies for Primary Prevention: Findings and Consequences from GINI Study

Andrea von Berg
Human milk fortification – where do we stand? (videos)
Human milk fortification – where do we stand?

Human milk fortification – where do we stand?

Jean-Charles Picaud
Protein and Amino Acid Metabolism in Fetuses and Preterm Infants
Protein and Amino Acid Metabolism in Fetuses and Preterm Infants

Protein and Amino Acid Metabolism in Fetuses and Preterm Infants

Chris van den Akker
Using food and Nutritional Strategies to Induce Tolerance in Food Allergic Children
Using food and Nutritional Strategies to Induce Tolerance in Food Allergic Children

Using food and Nutritional Strategies to Induce Tolerance in Food Allergic Children

Anna Nowak-Węgrzyn
Late preterm infants outcome and nutritional aspects (videos)
Late preterm infants outcome and nutritional aspects

Late preterm infants outcome and nutritional aspects

Walter Mihatsch
Validation and analysis of Infant and Young Child Feeding Indicators in LMIC
Validation and analysis of Infant and Young Child Feeding Indicators in LMIC

Validation and analysis of Infant and Young Child Feeding Indicators in LMIC

Marie Ruel
Advancement in Texture in Early Complementary Feeding and the Relevance to Developmental Outcomes (videos)
Advancement in Texture in Early Complementary Feeding and the Relevance to Developmental Outcomes

Advancement in Texture in Early Complementary Feeding and the Relevance to Developmental Outcomes

Jordan R. Green