Allergies
The dramatic rise in infant immune diseases, most notably allergy, indicates the specific vulnerability of the immune system to early environmental changes. Early nutrition interventions can have a long lasting effect on childhood allergies. Here you can access information on all aspects of the subject including, proper timing of introduction of allergenic foods, cow’s milk protein allergy, food tolerance and more.
Advances in Nutritional Support: Impact on Gut Microbiota, Tolerance and Inflammation
The Nest 23: Celiac Disease / Embryogenesis / Clinical nutrition
Enteral Nutrition in the Critically Ill Child
Clinical Use of Probiotics in Pediatric Allergy (CUPPA): A World Allergy Organization Position Paper
The Nest 39: Programming Power of Complementary Feeding
Prebiotics: Diet–Bacterial–Gut Interactions and Their Impact on Health
The Nest 28: Childhood Allergy and Food Intolerance
Enteral Nutrition and Gastrointestinal Intolerance. When Should We Be Concerned?
Health Economics and Nutrition: Atopic Dermatitis
NNIW56 - Feeding during Late Infancy and Early Childhood Impact on Health
Clinical Nutrition Highlights Vol. 6, Iss. 1 (2010), Science supporting better nutrition
The Nest 9: Growth / Renal Immaturity / Probiotics