This program presented on March 28, 2017 reviews the mechanism of action of whey protein that affects postprandial blood glucose and describes data that supports the use of whey protein for the nutritional management of glycemic response in patients with acute and chronic hyperglycemia.
RDs and DTRs practicing in the US may log 1 CPEU / CE under Activity Type 175. Activity number for viewing this recording through March 27, 2018 is 133802 (level 2).
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