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The Gut in Modern Times: How the Microbiome Evolves with Diet and Industrialization

Gut Microbiota
Growth & Development
Nutrition & Disease Management
Nutrition Health & Wellness

In a world that has embraced technological advancements, industrialization has become inevitable. However, these rapid developments have also been linked to reduction of microbiome diversity, alterations in metabolic function, which may then relate to chronic diseases. Watch the NNI Symposium at the 8th International Congress on Probiotics, Prebiotics, and Postbiotics in Pediatrics to navigate how we can cope with these changes and maintain utmost health. In focus will be new data on the intersection of dietary glycans and the microbiome and its importance in early life, as discussed by our moderator Sanja Kolacek, and speakers Jens Walter and Omar Delannoy Bruno.

Author(s): Jens Walter, Omar Delannoy Bruno

Dr. Jens Walter
Jens Walter
Dr. Omar Delannoy-Bruno
Omar Delannoy Bruno

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