Nutrition Publications
Here you will find freely downloadable publications on the latest nutrition topics, such as early infant nutrition, nutritional avenues to allergies, sports nutrition, and nutrition in disease states such as dysphagia or critical illness. All 3000 papers are organized across categories to make it easier for you to find specific information. If you are missing a reference you can also use our search function.
An Assessment of Three Carbohydrate Metrics of Nutritional Quality for Packaged Foods and Beverages in Australia and Southeast Asia
Comparison of different practical indices for assessing carbohydrate quality among carbohydrate-rich processed products in the US
The scientific basis for healthful carbohydrate profile
Longitudinal Analysis of Macronutrient Composition in Preterm and Term Human Milk, A Prospective Cohort Study
Human Milk Oligosaccharides in the Milk of Mothers Delivering Term versus Preterm Infants
Longitudinal Changes of Mineral Concentrations in Preterm and Term Human Milk from Lactating Swiss Women
Primary prevention of allergy in infants – What’s new?
Health and nutritional aspects of sustainable diet strategies and their association with environmental impacts: a global modelling analysis with country-level detail
Nutrition in the Bin: A Nutritional and Environmental Assessment of Food Wasted in the UK
Understanding sustainable diets: a descriptive analysis of the determinants and processes that influence diets and their impact on health, food security, and environmental sustainability.
Lactation for Infant Feeding Expertise (LIFE) Abstract book
Nutritional mediators of cellular & mitochondrial decline in older adults