Allergies

The dramatic rise in infant immune diseases, most notably allergy, indicates the specific vulnerability of the immune system to early environmental changes. Early nutrition interventions can have a long lasting effect on childhood allergies. Here you can access information on all aspects of the subject including, proper timing of introduction of allergenic foods, cow’s milk protein allergy, food tolerance and more.

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Intrauterine and Early Postnatal Nutrition: Long-Term Outcome

Mike Poßner; Herbert Lechner

Dietary prevention and management of allergies in childhood – An outlook into the future

Ralf Heine; Christophe Dupont; Mimi Tang

The Gut As an Immune Organ

Yoshifumi Sano; Joshua Hermsen; Kenneth Kudsk

NNIW11 - Nutritional Management of Diabetes Mellitus and the Dysmetabolic Syndrome

Marion Franz

Emerging Science in Whey Protein

H.P. Sauerwein

The Nest 21: Probiotics / GER / Allergy

Hugo Ribeiro; Tereza Cristina Ribeiro; Angela Mattos; Ruggiero Francavilla; Anna Maria Magistà; Ulrich Wahn

NNIW60 - Issues in Complementary Feeding

Carlo Agostoni; Oscar Brunser

GINI Study: 10 Year Results

Andrea von Berg; Birgit Filipiak-Pittroff; Ursula Kramer; Barbara Hoffmann; Elke Link; Christina Beckmann; Ute Hoffmann; Dietrich Reinhardt; Armin Grubl; Joachim Heinrich; H.-Erich Wichmann; Carl Bauer; Sibylle Koletzko; Dietrich Berdel