News
Keep up with the latest nutrition news and more from the Nestlé Nutrition Institute and other organizations around the world.

A Mediterranean diet in pregnancy is associated with lower risk of accelerated growth

Economic impact of excess weight now exceeds $1.7 trillion

Researchers find gene that makes some infants susceptible to respiratory and gastrointestinal illness

Importance of infant diet in establishing a healthy gut

Poor breakfast quality has a negative effect on cardiovascular health in childhood

For older adults, does eating enough protein help delay disability?

New research shows Fucosylated oligosaccharides in mother’s milk may alleviate effects of caesarean birth on infant gut microbiota

Study suggests childhood obesity linked to poor school performance and coping skills