Article Influence of Inflammatory Disorders and Infection on Iron Absorption and Efficacy of Iron-Fortified Foods 14.09.2012 2 min read Author(s): Richard F. Hurrell Add to favorite Share Influence of Inflammatory Disorders and Infection on Iron Absorption and Efficacy of Iron-Fortified Foods (full doc) Influence of Inflammatory Disorders and Infection on Iron Absorption and Efficacy of Iron-Fortified Foods (abs doc) Richard F. Hurrell Previous Next
