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Infographics help to translate information into an easier visual representation.
This section presents a series of infographics on nutritional articles and publications.
Introduction of Highly Allergenic Foods in a High-Risk Population
Delayed introduction of complementary feeding for high-allergenic foods does not reduce allergy risk, as evidenced by…
Pediatric issues in time of pandemia: From infection to nutritional strategies
The COVID-19 pandemic has disrupted food systems and healthcare provisions. But what has been the impact on child…
HMOs in Allergies: Current Understanding
Human milk oligosaccharides or HMOs support the development of a healthy immunity shown by a growing body of evidence…
Cow’s Milk Protein Allergy - Diagnosis & Management
Cow's milk protein allergy or CMPA is one of the most common food allergies in infants. CMPA is also a real challenge…
HMOs and gut development: What is the current evidence?
With the advancement of technology and research activities, the knowledge about how human milk oligosaccharides, or HMOs…
The Transformative 10: Nourishing the Brain, Body and Behavior
During THE TRANSFORMATIVE 10 years, boys and girls experience rapid and visible changes that will affect the rest of…
The Transformative 10: Nutrition as the Enabler
Between 5 and 15 years of age, children enter a transformational period in their dietary habits, with a high risk of…
The Transformative 10: Nutrition for Growth
During early adolescence between 10-15y, children undergo a growth spurt, and their rate of height gain almost doubles…
The Transformative 10: Nourishing the Brain
Between 5 and 15 years of age grey matter volume peaks and the brain reaches its final adult volume. This period is…