Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Identification and treatment of sarcopenia to maximize functional health
Strategies to address risk of malnutrition and dysphagia after stroke
Advancing Human Milk Oligosaccharide Research: Learnings From Clinical Trials
Need to manage swallowing difficulty as part of stroke patient care
Human Milk Oligosaccharides - just sugar or nature’s secret weapon?
Non-IgE-mediated Gastrointestinal Food Allergies – What is it and how Should we Manage it?
Importance of Nutrition Before and During the First 1,000 Days
Micronutrients and Child Growth and Development
Food, Nutrition and Income: historical and contemporary facts and puzzles
