Digestible carbohydrates are an important source of energy for babies’ healthy growth and development, contributing between 45% and 65% to their daily calorie intake.
Human milk oligosaccharides (HMOs) are the third most abundant solid component of human milk after lactose and lipids, often exceeding the total amount of human milk proteins.
New infographic. How can preterm infants benefit from human milk oligosaccharides?
Up to 50% of preterm babies suffer from feeding intolerance which in turn is associated with suboptimal nutrient intake and decreased growth rate, amongst other consequences.
Packaging serves to protect the product inside from spoilage and waste. When packaging is not disposed of properly, it ends up in nature and becomes a danger to fish and wildlife.
Gut microbiome has multiple important functions. Appropriate trajectory of gut microbiome is essential for many aspects life-long health.
In the womb, babies get all they need from their mother’s body. An inadequate maternal diet can consequently lead to many nutritional risks for maternal and child health.
The microbiota is a dynamic community that evolves through the lifetime of an individual, being influenced by multiple factors.
Early feeding with cow's milk protein hydrolysates may be one strategy to reduce the incidence of atopic dermatitis in children.