Malnutrition
Addressing malnutrition in all its forms represents an integrated agenda focusing on the root causes of malnutrition at all stages of the life course. In this section you will find material on the full range of malnutrition topics including childhood and elderly malnutrition, stunting, wasting, underweight, dysphagia as well as assessment and screening tools like the Mini Nutritional Assessment (MNA®).
Effect of an Oral Nutritional Supplement for improving brain energetics and cognition
Effect of Ketones on Brain Metabolism: Rationale for Ketotherapeutics
Mild Cognitive Impairment: A silent and late detection disorder
A short interview with Prof Alfonso Cruz-Jentoft
Mild Cognitive Impairment: when Nutrition helps Brain Energy Rescue
Virtual Congress of the European Union Geriatric Medicine Society (EuGMS)
Texture-Modified Diet for Improving the Management of Oropharyngeal Dysphagia in Nursing Home Residents: An Expert Review
Strategies to Improve the Hydration of Residents with Dysphagia in Nursing Homes
A short interview with Dr. Renata Guedes, SLP. PhD. Department of Speech Language Pathology. Centro Universitário das Faculdades Metropolitanas Unidas (FMU) - São Paulo, Brazil.
A short interview with Dr. María D. Ballesteros-Pomar, MD. PhD . Clinical Nutrition and Dietetics Unit. Department of Endocrinology and Nutrition, Complejo Asistencial Universitario de León, León, Spain
A short interview with Dr. Heather Keller, RD. PhD, FDC FCAHS. Schlegel Research Chair in Nutrition & Aging. Schlegel-UW Research Institute for Aging, and University of Waterloo, Canada.
NNIW 95 - Building Future Health and Well-Being of Thriving Toddlers and Young Children
Nutrition & Pressure Injuries: Putting the New Guidelines Into Practice