Malnutrition
Addressing malnutrition in all its forms represents an integrated agenda focusing on the root causes of malnutrition at all stages of the life course. In this section you will find material on the full range of malnutrition topics including childhood and elderly malnutrition, stunting, wasting, underweight, dysphagia as well as assessment and screening tools like the Mini Nutritional Assessment (MNA®).
Effects of micronutrient fortified milk and cereal food for infants and children: a systematic review
NNIW64 -Microbial–Host Interaction: Tolerance versus Allergy
NNIW63 - Emerging Societies – Coexistence of Childhood Malnutrition and Obesity
NNIW12 - The Economic, Medical / Scientific and Regulatory Aspects of Clinical Nutrition Practice: What Impacts What?
IAGG 2013: Digital Ageing: A New Horizon for Health Care and Active Ageing
Nutrition, Frailty and Prevention of Disabilities with Aging
Elevating Nutrition Support in Pediatrics: A Matter of Safety, Quantity and Quality
Health Economics and Nutrition: Over- and Under- nutrition
High sodium intakes in toddlers from China estimated by 24-hour dietary recalls
The Nest 18: Salt (PART 1) / Salt (PART 2) / Malnutrition
The Nest 23: Celiac Disease / Embryogenesis / Clinical nutrition
The Nest 10: Weaning / Colic / Iron Deficiency
Enteral Nutrition in the Critically Ill Child