Gut Microbiota
Microbiota is the good (and bad bacteria) in your gut. Every human being carries about 1-2kg of gut microbiota representing a number of cells far bigger than all our body cells together. Here we provide the latest science on the relation between nutrition, gut microbiome, immune system and human health.
Molecular Understanding of Host Microbiota Interplay in the Gut and its Role in Glucose Metabolism - Impact of Infant Microbiota?
The Programming Power of Complementary Foods
Bioinformatics: Novel Insights from Genomic Information
Prevention of Functional Gastrointestinal Disorders in Early Infancy with Probiotics Supplementation
Human milk oligosaccharides: Benefits in infant nutrition
Nutritional Therapy of IBD - Integrating Environmental and Bacterial Data
Dietary omega 3 LCPUFA during the perinatal period as a strategy to minimize childhood allergic disease
Why, how and when should we use probitics in preterm infants
Why Should we Target the Bacteria in IBD?
New powdered human milk fortifier. Results of a multicenter study on growth on biomarkers
Diagnosing Cow’s Milk Protein Allergy, how big is the gap Between Medical Best-practice and Reality?
Early Life Nutritional Determinants of Allergic Diseases and Other Noncommunicable Diseases (NCDs)
How Does Adequate Complementary Feeding Contribute to Growth and Health