Skip to main content
Follow us
Follow us on Facebook
Follow us on YouTube
Follow us on LinkedIn
Follow us on Instagram
Home
Login
    • Videos
    • Nutrition Tools
    • Infographics
    • Expert opinion
    • Publication Series
    • Presentation Slides
    • Podcasts
    • All nutrition topics
    • Allergies
    • Breastfeeding
    • Growth & Development
    • Gut Microbiota
    • Human Milk Oligosaccharides
    • Low Birth Weight
    • Malnutrition
    • Maternal Nutrition
    • Nutrition & Disease Management
    • Nutrition, Health and Wellness
    • Obesity
  • Authors
  • Academies
  • Events
  • NNI 365 App
  • E-Learning
  1. Authors
  2. Hans-Uwe Simon
person-default
Author

Hans-Uwe Simon

Save (for later) 1 Publication

Publications from this author

default-publications.jpg
Partially Hydrolysed Whey-Based Infant Formula Improves Skin Barrier Function

Partially Hydrolysed Whey-Based Infant Formula Improves Skin Barrier Function

Co-Authored by 12 Experts
  • FAQ
  • Privacy Policy
  • Cookie Policy
  • Terms and Conditions
  • Contact Us
  • About NNI
Follow us
Follow us on Facebook
Follow us on YouTube
Follow us on LinkedIn
Follow us on Instagram
Home

For Healthcare Professionals Only

2025 Nestlé Nutrition Institute

    Nestlé Nutrition Institute

    This website is intended for Healthcare Professionals only.