Video

Not all carbohydrates are equal: a look at physiological response and metabolism -Prof. Luc Tappy

Nutrition Health & Wellness

27.08.2020

At Nutrition Live-Online 2020, Nestlé Research held a symposium on “The importance of carbohydrate quality”. Prof. Tappy discussed on the topic of metabolism of different carbohydrates and classified these carbohydrates in terms of energy efficiency and absence of adverse effects on cardiometabolic risks.

Presented at

American Society for Nutrition (ASN) 2020

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