Nutrition & Disease Management
This section brings you information on nutritional care and disease with focus on enteral and parenteral nutrition, and nutrition support for a wide range of conditions such as infectious disease, cardiovascular disease, gastrointestinal diseases, metabolic syndrome and diabetes. It also includes the impact of nutrition on aging and frailty, critical care support post-surgery and oncology care.

The Ins and Outs of Feeding Tubes: Optimizing Nutrition Delivery

Bedside methods for detecting oropharyngeal dysphagia: A systematic review

Nutrition as part of treatment plan in Upper GI surgery

Consensus recommendations from the 2012 North American Surgical Summit

The MetaHIT Project. The discovery of enterotypes: what we know and what is still unanswered

Can diet and lifestyle prevent cognitive impairment?
