The Mammary Gland as an Integral Component of the Common Mucosal Immune System

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Summary

The human mammary gland is an integral effector component of the common mucosal immune system [1–4]. However, from physiologi-cal and immunological aspects, it displays several unique features not shared by other mucosal sites [1, 2, 4]. The development, maturation and activity of the mammary gland exhibits a strong hormonal dependence [1, 4]. Furthermore, in comparison to the intestinal and respiratory tracts, the mammary gland is not colonized by high numbers of bacteria of enormous diversity and does not contain mucosal inductive sites analogous to the intestinal Peyer's patches [1, 4–6]. Consequently, when exposed to antigens, local or generalized immune responses are low or not present [2, 4, 5]. Comparative evaluations of various immunization routes effective in the induction of antibodies in human milk are limited [2, 4, 6]. Systemic immunization induces IgG antibodies in plasma, but due to the low levels of total IgG in human milk, their protective effect remains unknown [3, 5]. Oral or intranasal immunization or infection induces secretory IgA in milk as demonstrated in several studies [1, 2, 7]. Other routes of mucosal immunization such as sublingual or rectal exposure effective in the induction of antibodies in various external secretions have not been explored in the mammary gland.

Because secretory IgA in milk displays protective functions [2, 3, 5], alternative immunization routes and antigen-delivery systems should be explored.

References
1 Butler JE, Rainard P, Lippolis J, et al: The mammary gland in mucosal and regional
immunity; in Mestecky J, Strober W,  Russell MW, et al (eds): Mucosal Immunology, ed 4. Amsterdam, Elsevier/Academic Press, 2015, vol II, pp 2269–2306.
2  Mestecky J, Blair C, Ogra PL: Immunology of Milk and the Neonate. Adv Exp Med
Biol. New York, Plenum, 1991, vol 310, pp 1–488.
3 Ogra SS, Weintraub DI, Ogra PL:  Immunologic Aspects of Human Colostrum and
Milk: Interaction with the Intestinal Immunity of the Neonate. Adv Exp Med Biol. New York, Plenum, 1978, vol 107, pp 95–112.
4  Brandtzaeg P: The secretory immune system of lactating human mammary glands
compared with other exocrine organs. Ann NY Acad Sci 1983;409:353–382.
5  Ogra PL Losonsky GA, Fishaut M: Colstrum-drived immunity and maternal-neonatal interaction. Ann NY Acad Sci 1983;409:82–95.
6  Ladjeva I, Peterman JH, Mestecky J: IgA subclasses of human colostral antibodies
specific for microbial and food antigens. Clin Exp Immunol 1989;78:85–90.
7  Pakkanen SH, Kantele JM, Moldoveanu Z, et al: Expression of homing receptors on
IgA1 and IgA2 plasmablasts in blood reflects differential distribution of IgA1 and IgA2 in various body fluids. Clin Vaccine Immunol 2010;17:393–401.

Abstract

The human mammary gland is an integral effector component of the common mucosal immune system. However, from physiological and immunological aspects, it displays several unique features not shared by other mucosal sites. The development, maturation, and activity of the mammary gland exhibits a strong hormonal dependence. Furthermore, in comparison to the intestinal and respiratory tracts, the mammary gland is not colonized by high numbers of bacteria of enormous diversity and does not contain mucosal inductive sites analogous to the intestinal Peyer’s patches. Consequently, when exposed to antigens, local or generalized immune responses are low or not present. Comparative evaluations of various immunization routes effective in the induction of antibodies in human milk are limited. Systemic immunization induces IgG antibodies in plasma, but due to the low levels of total IgG in human milk, their protective effect remains unknown. Oral or intranasal immunization or infection induces secretory IgA in milk, as demonstrated in several studies. Other routes of mucosal immunization, such as sublingual or rectal exposure effective in the induction of antibodies in various external secretions, have not been explored in the mammary gland. Because secretory IgA in milk displays protective functions, alternative immunization routes and antigen delivery systems should be explored.

Introduction

In nature, milk is the external secretion which is essential for the survival of the offspring due to its nutritional value and, from the immunological view, as the source of passive protection against infection [1, 2]. Humans are the only mammals in which maternal milk is frequently substituted by milk proteins derived from other mammalian species or plants. Although breastfeeding is preferred to alternative means of nutrition, the prenatal transplacental transport of plasmaderived immunoglobulins into the fetal circulation provides in many species effective protection in the systemic compartment [1]. In addition to the humoral factors of innate immunity, milk of various mammalian species contains high levels of immunoglobulin, which differ in their structural features and effector functions [1, 3]. In sharp contrast to the dominance of IgG in the milk of many mammals (e.g., pigs, cows, and horses), human milk contains more IgA in its
secretory form as SIgA than immunoglobulins of other isotypes [1, 3–5]. Due to the essential role of antibodies in the prevention of mucosally acquired infections [6], extensive efforts have been devoted to the design of vaccines effective in the induction of antibodies of desired specificity in external secretions, including the evaluation of routes of immunizations, forms of antigen delivery of relevant antigens, and possible use of mucosal adjuvants [7, 8].

Properties, Origin, and Biological Activities of Antibodies in Milk

In contrast to IgG antibodies, which dominate in the milk of many species and are derived from the circulatory pool [1], human milk contains IgA as the main immunoglobulin isotype [5]. It is represented by SIgA in its dimeric (∼60%) and tetrameric (∼40%) forms, with small amounts of dimeric IgA lacking the secretory component (SC; see below) and trace amounts of monomeric IgA [9]. The presence of SIgA in its dimeric and tetrameric forms is of functional importance due to 4 and 8 antigen binding sites. Furthermore, the characteristic distribution of SIgA subclasses reflects, to a certain degree, the origin of cells producing SIgA1 or SIgA2 as well as the specificity of these antibodies [9, 10]. Contrary to the earlier proposal in which monomeric IgA was polymerized within epithelial cells during the transcytotic pathway through the acquisition of the epithelial IgA receptor called SC, immunochemical analyses of milk SIgA clearly revealed that polymeric IgA (pIgA) dimers and tetramers are produced in these forms by IgA plasma cells adjacent to mucosal and glandular epithelial cells expressing a receptor (polymeric immunoglobulin receptor), which selectively binds pIgA and IgM and after epithelial transcytosis remains associated with polymeric im-


munoglobulin molecules such as SC [11]. These structural studies convincingly excluded the origin of milk IgA in humans from the circulation and clearly demonstrated its local origin in the mammary gland. Although not analyzed in milk, other studies of salivary and intestinal IgA revealed the strict local origin: monoclonal pIgA present in abundance in the sera of patients with multiple myelomatosis or intravenously administered radioactively labeled pIgA were detectable only in trace quantities in the saliva and intestinal fluid [11]. These findings are of considerable importance with respect to the previously considered possibility that the intravenously administered monoclonal pIgA of desired specificity would be selectively transported into external secretions and thus provide effective protection against mucosal pathogens. Large epidemiological studies indicate that breastfeeding provides nutritional, developmental, and anti-infectious advantages to the infant regarding diarrhea, neonatal septicemia, and respiratory and urinary tract infections, particularly in developing countries where it significantly reduced morbidity and mortality [1, 3]. SIgA antibodies from milk display their protective activity in several partially unrelated mechanisms (Table 1) [6]. Biologically active antigens such as viruses, toxins, and enzymes are effectively neutralized based on the specificity of vaccine-induced or naturally occurring antibodies. Importantly, the neutralizing activity may extend not only to the free SIgA in milk but also to cells containing passively acquired SIgA due to the expression of Fcα receptors
[6, 11]. Mucosal bacteria, particularly in the intestinal tract and oral cavity, are
in vivo coated with SIgA without harm [12]. In fact, antibody coating inhibits adherence of bacteria to the receptors expressed on the surface of epithelial cells and participates in the formation of a bacterial biofilm of the same species at 

relevant mucosal niches. It appears that in addition to specific antibody activity, abundant SIgA-associated glycan side chains on SC and heavy chains effectively
bind to the corresponding bacterial glycan structures, thus preventing their adherence to epithelial receptors [12]. However, SIgA in concert with humoral factors of innate immunity enhances (or focuses) their antimicrobial activities [6].

The inhibition of absorption of soluble but biologically inert antigens from food by SIgA has been well documented as a means to prevent the overstimulation of the entire immune system by the increased absorption of such antigens in the absence of specific antibodies [6]. Furthermore, it should be stressed that due to the multivalency of milk SIgA (4 antigen binding sites in dimers and 8 in tetramers), the biological effectiveness for viral neutralization is enormously enhanced due to the bonus effect of multivalency [6, 12]. Specificity of Antibodies in Milk Reflects the Site of Antigenic Stimulation
at Various Inductive Sites The mammary gland as the effector site is populated by precursors of IgA-producing cells from remote inductive sites [7, 8, 10]. Consequently, the specificity of SIgA in milk depends on the encounter with antigens, dominantly in the gastrointestinal and respiratory tracts. As shown in Table 2, human colostrum and milk contain antibodies of the IgA isotype to a broad spectrum of environmental antigens of microbial and food origin. In response to the antigens encountered by the mother at the time of pregnancy and after the delivery, such antibodies provide the most relevant passive SIgA-mediated immunity [1–4, 13]. Although there is considerable individual variability in total and antigen-specific SIgA antibody levels among lactating mothers, antibodies to gram-positive and gramnegative bacteria, viruses, and food antigens are commonly found in all samples [4, 13]. Not surprisingly and in harmony with earlier results, antibodies to food antigens and antigens I/II of the oral bacterium Streptococcus mutans are associated with the IgA1 subclass, while those against lipopolysaccharides of gramnegative bacteria present in the large intestine; bacterial polysaccharides are
mostly IgA2 [9, 13]. Interestingly, the distribution of total IgA1 and IgA2 was ∼53 and 47%, respectively, with marked individual variability [13]. In comparison to other external secretions, human milk is in this respect reminiscent of the IgA subclass distribution in the lower intestinal tract and markedly differs from the secretions of the upper respiratory and upper digestive tracts [5]. There are, however, several interesting observations which remain unexplained. External secretions, including milk and sera obtained from HIV-infected individuals, display extremely low levels of HIV-specific antibodies of the IgA isotypes irrespective of the route of HIV infection [14]. It appears that HIV, specifically its negative factor (nef), selectively suppresses IgA responses. Furthermore, milk collected from lactating mothers contains high titers of antisperm antibodies of the IgA isotype [15]. Because the female genital tract is a poor inductive site, and various antigens administered intravaginally stimulate only minimal or no local
responses [16], it is possible to speculate that these antisperm antibodies are induced due to the exposure to sperm by alternative inductive sites, specifically through oral or anal receptive sexual encounter, both of which are effective in the induction of generalized mucosal immune responses [17].

Induction of Antibodies in Milk by Local or Systemic Immunization

The presence of antibody-secreting cells as well as T cells in secretory glands, including the mammary gland [18], was exploited in several attempts to induce local responses in animal models. Thus, the injection of microbial antigens or hapten carrier conjugates into the mammary glands of experimental animals has been used for the induction of antibody responses in milk [1, 19]. Importantly, such immunization induces the concomitant systemic responses dominated by IgG rather than IgA in sera of immunized animals. Furthermore, adjuvants causing local inflammatory reactions in the immunized gland were usually required for boosting of local responses. Although retrograde instillation of antigens into the duct of mammary glands has been explored with some success in animal experiments [1], the acceptance of such immunization attempts in humans is highly unlikely. The possibility that antibodies from the circulation
could contribute significant quantities of IgG or IgA to external secretions, including the milk, has been explored in early studies [1]. In animals whose milk contains IgG as the dominant isotype, systemic immunization is effective, and IgG of plasma origin is present in their milk [1]. In contrast, in human milk, low levels of total IgG are present. Nevertheless, subcutaneous immunization with 3 selected rubella virus vaccines resulted in the induction of IgG-, IgM-, and IgAspecific antibodies in sera, but only minimal levels of IgG or IgM virus-specific antibodies were detectable in milk [20]. However, IgA antibodies were detectable in the milk of all systemically immunized women 2–4 weeks after immunization, with peak responses at the 4th week. Although primary immunization with previously unencountered antigen does not stimulate mucosal immune responses, in women who had been previously sensitized by the mucosal route, systemic immunization could evince an SIgA response in milk, as demonstrated with cholera vaccine [19]. In previously unexposed lactating Swedish women, systemically administered cholera vaccine did not induce SIgA antibodies in
milk. In contrast, in lactating Pakistani women, presumably naturally exposed
to Vibrio cholerae, such an immunization induced SIgA antibodies in milk [19]. Thus, the initial mucosal exposure profoundly influenced the outcome of subsequent systemic immunization and may favor the induction of milk SIgA antibodies to some antigens.
Induction of Generalized Mucosal Responses and the Common Mucosal Immune System Pioneering studies performed in animals and later in humans helped to discover
the origin of antibody-forming cells in anatomically remote mucosal tissues and associated secretory glands, including the mammary, salivary, and tear glands, and had an enormous impact on the feasible approaches and design of mucosally administered vaccines [19]. Oral administration of dinitrophenylated pneumococci to lactating rabbits led to the appearance of specific antibodies of the IgA isotype in milk [21]. Subsequent extensive experiments with oral administration of various particulate or soluble antigens confirmed earlier observations and demonstrated that, in addition to milk, SIgA antibodies were present in secretions of other mucosal tissues and glands [19]. The fundamental explanation for these observations of such importance was provided by earlier studies 


 
concerning the tissue origin of IgA-producing cells found in mucosal tissues and glands [22]. Several investigators demonstrated that lymphocytes from the intestinal Peyer’s patches, bronchus-associated lymphoid tissue, and perhaps Waldeyer’s ring of the oropharynx are an enriched source of cells that express the potential to populate remote mucosal tissues and glands [19, 23]. Experiments performed primarily in mice led to the extended phenotyping of IgA precursor cells as surface IgA-positive cells that express surface receptors, later termed homing receptors, that are involved in interactions with specific ligands present on the surface of endothelial cells of postcapillary venules in mucosal tissues [24]. Importantly, for immunization studies and their physiologic interpretation, cells from such inductive sites, including Peyer’s patches, bronchusassociated lymphoid tissue, Waldeyer’s ring, rectal tonsils, and sublingual tissue, differ in their expression of homing receptors, which interact with corresponding ligands and, therefore, lead to the tissue-selective distribution of cells from various inductive site to tissue-elective effector sites (Table 3) [19, 23, 24]. It
should be stressed, however, that information relevant to the human mammary gland with respect to the origin of IgA precursor cells from various inductive sites has not been, for obvious ethical reasons, explored and remains controversial. Based on immunohistochemical staining of 2 samples of lactating mammary glands and spectra of antibodies, some authors speculate that the IgA precursors originate in the upper respiratory tract and Waldeyer’s ring, while others concerning the tissue origin of IgA-producing cells found in mucosal tissues and glands [22]. Several investigators demonstrated that lymphocytes from the intestinal Peyer’s patches, bronchus-associated lymphoid tissue, and perhaps Waldeyer’s ring of the oropharynx are an enriched source of cells that express the potential to populate remote mucosal tissues and glands [19, 23]. Experiments performed primarily in mice led to the extended phenotyping of IgA precursor cells as surface IgA-positive cells that express surface receptors, later termed homing receptors, that are involved in interactions with specific ligands present on the surface of endothelial cells of postcapillary venules in mucosal
tissues [24]. Importantly, for immunization studies and their physiologic interpretation,
cells from such inductive sites, including Peyer’s patches, bronchusassociated lymphoid tissue, Waldeyer’s ring, rectal tonsils, and sublingual tissue, differ in their expression of homing receptors, which interact with corresponding ligands and, therefore, lead to the tissue-selective distribution of cells from various inductive site to tissue-elective effector sites (Table 3) [19, 23, 24]. It should be stressed, however, that information relevant to the human mammary gland with respect to the origin of IgA precursor cells from various inductive sites has not been, for obvious ethical reasons, explored and remains controversial. Based on immunohistochemical staining of 2 samples of lactating mammary glands and spectra of antibodies, some authors speculate that the IgA precursors originate in the upper respiratory tract and Waldeyer’s ring, while others 

 
1. Which immunization route is effective in the induction of antibodies of desired specificity in human milk? The intranasal, sublingual, oral, and perhaps rectal routes of immunization should be compared.
2. Determine the phenotypes of specific antibody-secreting cells in the mammary gland, as compared to the peripheral blood, with respect to the immunoglobulin isotypes and expression of homing receptors.
3. Determine the levels and duration of humoral immune responses of specific antibodies with regard to the immunization route, immunoglobulin isotypes, and the antigen delivery systems in human milk.
4. Can such responses be boosted by repeated immunization at the original priming site, or will a combination of such routes be more effective?
5. Are there marked racially related differences (developed and developing countries) in the magnitude and specificity of immune responses to relevant antigens?
6. Determine the most effective timing of maternal mucosal immunization to provide optimal levels of protective antibodies in milk after birth.
7. Continue efforts in the exploration of effectiveness of currently evaluated mucosally administered adjuvants in the induction of specific antibodies in milk.

Acknowledgment

The research was supported by the Czech Science Foundation (grant No. 17-11275S).

Disclosure Statement
The author declares that he has no relevant or material financial interest that relates to
the research described in this paper.

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