Search results Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness Malnutrition Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics × Adolescence Brain Health Human Milk Oligosaccharides Childhood Aging Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Nutrition Recommendation and Assessment Breastfeeding / Breastmilk Iron L. reuteri L. rhamnosus Vitamin D Prebiotics Vitamins Minerals Maternal Nutrition Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Content type News × Reset all filtersProbiotics × News × 23 results Nutritional supplementation in preconception and pregnancy linked to reduced risk of preterm birth Researchers explore relationship between maternal microbiota and neonatal antibody response How and why microbes promote and protect against stress The importance of probiotic names - and why some of them have changed Diet, nutrition have profound effects on gut microbiome Microbiome maintenance: Good gut health could tackle COVID-19 Childhood obesity risk factors occur before birth Breastmilk sugars differ in pregnant women on probiotics Importance of infant diet in establishing a healthy gut Low DHA and EPA a ‘strong risk factor’ for preterm birth: Danish data Prenatal vitamin D tied to lower risk of underweight babies and birth defects Efficacy of Lactobacillus reuteri DSM 17938 for Infantile Colic Load More