Search results Primary Nutrition Topic(s) Allergy Gut Microbiota Nutrition & Disease Management Growth & Development Nutrition Health & Wellness Malnutrition Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Infancy Probiotics Adolescence Human Milk Oligosaccharides Childhood Pregnancy Nutrition Support Toddler Cow's milk protein allergy (CMPA) Disease related malnutrition Gastrointestinal Diseases Critical Care Surgery Nutrition Recommendation and Assessment Breastfeeding / Breastmilk Complementary Feeding Protein Hydrolysates × 2 HMOs L. reuteri B. lactis Vitamin D Prebiotics Maternal Nutrition Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other × Midwives Researcher Doctor (phd) Professor Content type Infographics News Publications Slide decks Video Reset all filtersOther × Protein Hydrolysates × 11 results Nutritional Management of Children with Cerebral Palsy Frederic Gottrand Early Interventions Can Have a Long Lasting Effect on Childhood Allergies Benefit of partially hydrolyzed protein formula from nutrition perspective and its impact towards children health Yvan Vandenplas Long-term effects of hydrolyzed formulae on atopic diseases in the GINI study – 20 years follow up Allergy Prevention – Where are we now? The Long Search for Evidence Based Nutritional Interventions Hania Szajewska Functional Gastrointestinal Disorders (FGIDs) Primary prevention of allergy in infants – What’s new? 2’fucosyllactose is well tolerated in a partially hydrolysed Whey Protein Infant Formula with a probiotic Nutritional Evidence in the ICU & Post Discharge: Impact on Patient Care Part 2 Co-Authored by 4 Experts Nutritional Evidence in the ICU & Post Discharge: Impact on Patient Care Part 1 Co-Authored by 5 Experts