Search results Primary Nutrition Topic(s) Allergy Gut Microbiota Obesity × Growth & Development Nutrition Health & Wellness Malnutrition Secondary Nutrition Topic(s) Lactation Nutrition Intervention Infancy Childhood Pregnancy Micronutrient Deficiencies Toddler Breastfeeding / Breastmilk Protein Hydrolysates Sustainability × 5 HMOs 2 HMOs Low Protein Plant Protein Maternal Nutrition Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Obstetrician Content type Events Infographics Publications Video Reset all filtersObesity × Sustainability × 10 results NNIW 100 Interviews: Jose Saavedra Jose M. Saavedra Midwife News Healthy For the Future! Vol. 3 - 2023 Sustainable diets: The intersection of human and planetary health, Jose Saavedra Jose M. Saavedra Children’s Diets And Their Sustainability In A Changing World Jose M. Saavedra How to Make Children’s Diets Healthier and More Sustainable Annales 79.2 - Children‘s Diets in a Changing World Co-Authored by 2 Experts The dawn of transforming food systems towards healthier and affordable diets produced in a sustainable way Eileen Kennedy How to make nutritious diets more affordable, accessible and adequate Uma Lele Nutrition: A Global Opportunity for Health Jeyakumar Henry Nestlé Research and Development Scientific Roundtable 2021: Food Which is Good for People and the Planet