Addressing Sarcopenia: Optimizing Protein Intake with Aging
Speakers: Douglas Paddon-Jones, PHD, FACSM
This presentation reviews recent advances in dietary protein research that has the potential to help maintain muscle and improve outcomes in the aging population. Learn the importance of protein quality and quantity on muscle health and functionality in older adults, across community and clinical settings.
RDs and DTRs practicing in the US may log CPE activities under Activity Type 175 for up to three years from the original presentation date. This program is eligible for 1 CPEU. The activity number for viewing this recording through November 5, 2022 is 152262 (level 2). Please note: CE certificates are not available for viewing recorded programs on the NNI website.