Nutrition Publications

Here you will find freely downloadable publications on the latest nutrition topics, such as early infant nutrition, nutritional avenues to allergies, sports nutrition, and nutrition in disease states such as dysphagia or critical illness. All 3000 papers are organized across categories to make it easier for you to find specific information. If you are missing a reference you can also use our search function.

Sponsorship Disclosure: Many of the publications, programs, conferences, educational resources and other content available on this website have been funded and/or prepared by the Nestle Nutrition Institute or its Nestle affiliates.

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Nutritional Topic
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  • Allergy
  • Gut Microbiota
  • Growth & Development
  • Low Birth Weight
  • Malnutrition
  • Nutrition & Disease Management
  • Nutrition Health & Wellness
  • Obesity
  • Human Milk Oligosaccharides
NNI Workshop Series (publication series)

NNI Workshop Series

This Medline/PubMed indexed series contains the full proceedings of the Nestlé Nutrition Institute Workshop series in Pediatric, Clinical, Adult and Sports Nutrition.

Annales Nestlé (publication series)

Annales Nestlé

A series of pediatric health and nutrition journals comprising up-to-date reviews on hot topics. The Annales are published as a supplement to the Annals of Nutrition and Metabolism and indexed in Medline/PubMed.

The Nest (publication series)

The Nest

Concise, science-based up-to-date practical information for health professionals in key areas of pediatric health and nutrition.

Latest Publications

Group by
Nutritional Topic
  • Reset All
  • Allergy
  • Gut Microbiota
  • Growth & Development
  • Low Birth Weight
  • Malnutrition
  • Nutrition & Disease Management
  • Nutrition Health & Wellness
  • Obesity
  • Human Milk Oligosaccharides
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The True Weight of the Obesity Epidemic: Factors and Implications

Based on information from the WHO in 2022, 1 in 8 people are living with obesity globally. This global obesity epidemic, or globesity, has become a concern due to its lifelong effects especially in raising the risks for communicable and non-communicable diseases, more specifically in cases that begin in childhood. Given the many factors that may contribute to it, such as the environment, epigenetics, and early life nutrition, the long-term goal is addressing overweight and obesity in the different life stages through different preventive measures.

N&G Yearbook 2024

Nutrition and Growth Yearbook 2024

In this book, renowned experts in their field summarize and annotate selected peer-reviewed manuscripts that were published between July 1, 2022, and June 30, 2023 on malnutrition, obesity and body composition, epigenetics, nutrition for preterm and term infants, maternal nutrition and nutrition in pregnancy, cognition, chronic diseases, and their intersections with nutrition and growth. Each article was evaluated for clinical importance, especially for healthcare professionals who deal with these specific cases, and discusses its applications in their everyday practice.

Annales 77.3 - Vitamin D: From Gestation to Adolescence in Health and Disease (publications)

Annales 80.2 - Prevention of allergies in the post-pandemic era

The COVID-19 pandemic has drastically changed human activities across the world in efforts to minimize risks relating to the disease, especially when it came to social distancing and practices related to disinfection. This may have affected human immune system and the environmental microbiota interactions, thus affecting how allergies develop. In this issue, we review the impacts of the COVID-19 infections on those with allergies, how pandemic measures might have changed the exposome and its effects on the immune system

Co-Authored by 5 Experts
Human Milk Oligosaccharides: the Link between Mother’s and Baby’s Health (publications)

Human Milk Oligosaccharides: the Link between Mother’s and Baby’s Health

Lars Bode
Babies fed Infant Formula with 2’FL had immune Biomarkers more like breastfed Babies (publications)

Babies fed Infant Formula with 2’FL had immune Biomarkers more like breastfed Babies

Benefits of two Human Milk Oligosaccharides, 2’Fucosyllactose and Lacto-N-Neotetraose in Infant Nutrition (publications)

Benefits of two Human Milk Oligosaccharides, 2’Fucosyllactose and Lacto-N-Neotetraose in Infant Nutrition

The Human Milk Oligosaccharide, 3′SL, in pre-weaning Milk influences Attention, Learning and Memory later in Life (publications)

The Human Milk Oligosaccharide, 3′SL, in pre-weaning Milk influences Attention, Learning and Memory later in Life

Growth and Development in Early Life: Follow your Gut (publications)

Growth and Development in Early Life: Follow your Gut

First clinical study to report on the effects of supplementation with 2 HMOs on establishing microbiota in newborn infants and link to less antibiotics use (publications)

First clinical study to report on the effects of supplementation with 2 HMOs on establishing microbiota in newborn infants and link to less antibiotics use

The contribution of at-home and away-from-home food to dietary intake among 2-13y Mexican children. (publications)

The contribution of at-home and away-from-home food to dietary intake among 2-13y Mexican children.

Co-Authored by 4 Experts
Early feeding patterns among Mexican babies: findings from the 2012 National Health and Nutrition Survey and implications for health and obesity prevention. (publications)

Early feeding patterns among Mexican babies: findings from the 2012 National Health and Nutrition Survey and implications for health and obesity prevention.

Co-Authored by 5 Experts