This series contains the full proceedings of the regional Nestlé Nutrition Institute Workshop events in pediatrics, maternal, clinical and adult nutrition.
Here you will find freely downloadable publications on the latest nutrition topics, such as early infant nutrition, nutritional avenues to allergies, sports nutrition, and nutrition in disease states such as dysphagia or critical illness. All 3000 papers are organized across categories to make it easier for you to find specific information. If you are missing a reference you can also use our search function.
Sponsorship Disclosure: Many of the publications, programs, conferences, educational resources and other content available on this website have been funded and/or prepared by the Nestle Nutrition Institute or its Nestle affiliates.
Toddlers are children, during this growing phase, they have specific nutritional requirements. If these specific requirements are not met, they are at an increased risk for multiple nutritional deficiencies or malnutrition. It is, therefore, necessary to have a healthy balanced nutritional diet during infancy and toddler-hood. Growing-up milk (GUM) or nutritious milk for a growing toddler is one such way of making sure that toddlers have the appropriate nutrition in the required amount.